tag:blogger.com,1999:blog-2500871076078909762.post7773559423778742452..comments2024-03-19T20:18:02.099+11:00Comments on Southern In Law: WIN A Gluten Free Hamper from BrookfarmKristy Sayer-Jones @ Southern In Lawhttp://www.blogger.com/profile/03729691955996288353noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-2500871076078909762.post-1037973591658045822015-03-27T05:45:09.828+11:002015-03-27T05:45:09.828+11:00Manejate tito.Manejate tito.Roberto Garcia Lizarazundionoreply@blogger.comtag:blogger.com,1999:blog-2500871076078909762.post-10500820095857455862014-12-08T07:00:18.646+11:002014-12-08T07:00:18.646+11:00Yum! Looks delicious, Jessica! So glad you loved t...Yum! Looks delicious, Jessica! So glad you loved the recipe!Kristy @ Southern In-Lawhttp://www.southerninlaw.com/noreply@blogger.comtag:blogger.com,1999:blog-2500871076078909762.post-6507561306844842492014-12-08T03:12:32.094+11:002014-12-08T03:12:32.094+11:00Made this, loved it, blogged about it! Thanks!Made this, loved it, blogged about it! Thanks!Jessica Coltnoreply@blogger.comtag:blogger.com,1999:blog-2500871076078909762.post-48889219891641968982014-11-04T13:12:03.283+11:002014-11-04T13:12:03.283+11:00It's absolutely delish, Mariah! You'll hav...It's absolutely delish, Mariah! You'll have to let me know what you think when you try it! xxKristy @ Southern In-Lawhttp://www.southerninlaw.com/noreply@blogger.comtag:blogger.com,1999:blog-2500871076078909762.post-44944884863940892962014-11-04T05:29:25.541+11:002014-11-04T05:29:25.541+11:00this looks so good, can't wait to try it :)this looks so good, can't wait to try it :)mariahnoreply@blogger.comtag:blogger.com,1999:blog-2500871076078909762.post-31541691120941948512014-09-29T09:36:34.905+10:002014-09-29T09:36:34.905+10:00I'm so glad you loved it, Carolyn! This recipe...I'm so glad you loved it, Carolyn! This recipe is one of our favourites!Kristy @ Southern In-Lawhttp://www.southerninlaw.com/noreply@blogger.comtag:blogger.com,1999:blog-2500871076078909762.post-29486856194118174072014-09-27T08:18:01.189+10:002014-09-27T08:18:01.189+10:00I made this last night and ate some for brekky - d...I made this last night and ate some for brekky - deeeeelish! What a fantastic recipe thank you Kristy : )Carolynnoreply@blogger.comtag:blogger.com,1999:blog-2500871076078909762.post-3825410645414958192014-09-09T17:57:24.538+10:002014-09-09T17:57:24.538+10:00Hmm, the only reason I could think of that would m...Hmm, the only reason I could think of that would make the mix so dark was if your bananas were really small? We've made this dozens of times and have never had it dark brown... hm!Kristy @ Southern In-Lawhttp://www.southerninlaw.com/noreply@blogger.comtag:blogger.com,1999:blog-2500871076078909762.post-63391367042298597492014-09-09T17:48:49.633+10:002014-09-09T17:48:49.633+10:00Just made this and it doesn't look like yours!...Just made this and it doesn't look like yours! Mine is brown the colour of the dates! Made in my bullett, next time I am going to do each step separately then mix together before freezing! I make a version with frozen chopped bananas, coconut milk, and either mixed frozen berries, passionfruit, peaches or mangos or for chocolate version cacao powder and stir in carob choc chipsDenoreply@blogger.comtag:blogger.com,1999:blog-2500871076078909762.post-43170986461956551352014-08-26T10:50:56.224+10:002014-08-26T10:50:56.224+10:00Hey Christina,
Yes, the recipe makes just a singl...Hey Christina, <br />Yes, the recipe makes just a single serving. We've found the recipe works best when made in single ramekins as you get the perfect gooey peanut butter filling, however, if you want to make a larger batch in an 8x8" dish, multiply the recipe by four or multiply the recipe by six for a 9x13" dish. Then you'll have the best results if you drop a spoonful of peanut butter into each of the four (or six) even sections of the baking dish and slice them so that your peanut butter filling is in the middle of your slices. It will be a little bit tricky but it will still work!<br /><br /><br />Just bake the oatmeal for longer - probably about 30 mins - 1 hour depending on the thickness of your mixture :)Kristy @ Southern In-Lawhttp://www.southerninlaw.com/noreply@blogger.comtag:blogger.com,1999:blog-2500871076078909762.post-60230718117287554242014-08-26T10:32:20.036+10:002014-08-26T10:32:20.036+10:00Is the recipe for one serving? Suggestions if I wa...Is the recipe for one serving? Suggestions if I wanted to make an 8x8 or 9x13 to have to the week ahead?Christinanoreply@blogger.comtag:blogger.com,1999:blog-2500871076078909762.post-60663763838019255082014-06-16T11:47:57.310+10:002014-06-16T11:47:57.310+10:00They sure will, Fe! You'll just have a differe...They sure will, Fe! You'll just have a different flavour to the original but it will still be delicious!Kristy @ Southern In-Lawhttp://www.southerninlaw.com/noreply@blogger.comtag:blogger.com,1999:blog-2500871076078909762.post-80140688975157490262014-06-15T14:02:22.912+10:002014-06-15T14:02:22.912+10:00I have raisins and almond slices in the kitchen no...I have raisins and almond slices in the kitchen now. Will those work?Fehttp://feliciasjourney.tumblr.comnoreply@blogger.comtag:blogger.com,1999:blog-2500871076078909762.post-2712590240126300862014-03-17T09:22:44.755+11:002014-03-17T09:22:44.755+11:00Hey Lily,
The applesauce just makes sure the oatm...Hey Lily, <br />The applesauce just makes sure the oatmeal doesn't dry out and stays nice and fluffy. You could try taking it out altogether or switching it for 2 tbsp any pureed fruit/veggie, yogurt or an egg whiteKristy @ Southern In-Lawnoreply@blogger.comtag:blogger.com,1999:blog-2500871076078909762.post-63862141855711369622014-03-17T09:05:23.248+11:002014-03-17T09:05:23.248+11:00Hello,
Will it still be nice if I miss the apples...Hello,<br /><br />Will it still be nice if I miss the applesauce?<br /><br />Thanks!Lillynoreply@blogger.com