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Thursday, September 8, 2022

Recipe: Tahini Chocolate Chip Cookies (Gluten Free)

Easy Gluten Free Tahini Chocolate Chip Cookies Recipe - crisp and chewy cookies

Crisp and chewy, this Gluten Free Tahini Chocolate Chip Cookie Recipe is addictively delicious and so easy to make. Roasted sesame creates a moreish tasty cookie that everyone will love and uses up the last of the tahini jar.

You might be thinking... "tahini? cookies? why?!" but stick with me and you'll discover the most addictively delicious cookies you've ever tried.

With the perfect balance of salty and sweet, these cookies are so moreish and so delicious - and also so easy to make.

Better still, they'll use up that tahini jar you have floating around in your pantry that you never seem to have enough uses for.... even if it's the bottom of the jar and a mix of dry clumpy bits and properly stirred tahini (which is likely if you're like me and too lazy to fully stir the jar every time you use it). 

Easy Gluten Free Tahini Chocolate Chip Cookies Recipe - crisp and chewy cookies

The roasted sesame flavour adds that extra oomph to these cookies without being too overpowering. It's the secret ingredient that will have everyone coming back for more and asking for the recipe.

The edges are crisp and crunchy whilst the centres are soft and chewy with melting gooey chocolate chips.

I mean, seriously. Can you ever go wrong with a chocolate chip cookie?

So let me share the recipe with you >> 


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