I'm very particular when it comes to putting nuts in muffins. It has to be a certain type of muffin in order to have nuts in it - Banana Muffins? Sure Apple Muffins? Only if they're walnuts.... Blueberry Muffins? Don't even think about it.
Apples, walnuts and cinnamon are a classic combination in my brain - so I knew I had to come up with the perfect muffin recipe that combines all three.
They're moist and delicious, nutty with just the right amount of cinnamon and have the perfect nutty muffin texture thanks to the addition of oats.
What the don't have is refined sugar - meaning these are the perfect healthy muffin to have for breakfast, with lunch, or for dessert or a healthy snack. They're an anytime muffin that you'll come back to over and over again - and they can be made in big batches and frozen so you always have one on hand.... well.... until you eat the last one like I did today...
But let me give you the recipe >>