I have always been a peanut butter girl. I can remember eating peanut butter sandwiches on fancy dishes at our family's favourite Chinese restaurant because I was a picky eater and the restaurant owner couldn't stand to see cute curly haired mini-Kristy eating out of glad wrap whilst everyone else had their dinner.
I can remember trying my first peanut butter cookie in Disneyland on vacation and falling in love. I can remember anxiously awaiting our trips back to the US for Reese's Pieces, my favourite US candy at the time and I can remember the first batch of peanut butter I ever made myself.
I'm someone who will try anything with peanut butter - as long as it's gluten free (of course!) and someone who eats everything with peanut butter. Apples, carrots, rice paper rolls, asian noodle salads, oatmeal, breakfast bakes, cheesecakes - you name it.
So naturally, when I was deciding what treat I was going to make myself this week as I get ready to have my iron infusion today, I knew something peanut buttery was bound to perk me up!
This Chocolate Peanut Butter Protein Fudge Recipe is super simple and so easy to make. It's full of healthy fats and all sorts of delicious and we keep a batch in the freezer at all times for a healthy sweet treat!
It's not fancy, it's not pretty, but it sure is delicious!
So let me share the recipe with you! >>
